Brunch in SoHo
Contemporary art and locally sourced food combine to create a convivial atmosphere and sense of abundance at Manuela in the heart of SoHo, New York.
Whether you’re catching up with friends or enjoying a relaxed weekend, our menu offers a selection of freshly prepared dishes that celebrate the American seasons, such as Cast Iron pancakes, beef tartare and Peekytoe crab cake.
“Manuela is a farm-to-table gallery for hungry collectors.”
New York Magazine
Meet the Chef
Head Chef Sam carefully selects seasonal and sustainable produce to create dishes that are honest and served with joy. The menu combines bold flavors and innovative takes on classic dishes, making it a popular destination for brunch in Manhattan.
Brunch Menu Highlights
House Granola with Coconut Yogurt and Baked Fruit (vg)
A wholesome and refreshing start to your day, featuring house-made granola and seasonal fruit.
Cream Biscuits with Country Ham and Steen’s Butter
Fluffy, buttery biscuits paired with savoury ham for a Southern-inspired favorite.
Chanterelle Toast with Scrambled Eggs and Crème Fraîche (v)
A luxe vegetarian option featuring sautéed mushrooms, creamy scrambled eggs, and crème fraîche on artisanal toast.
A Unique Artistic Atmosphere
Art is at the heart of Manuela and creates an inspiring atmosphere where guests are surrounded by artwork from renowned New York artists, including Louise Bourgeois, Nicolas Party, Cindy Sherman and Mika Rottenberg. Enjoy your meal in a space that reflects the creative energy of the city.